Study: US toddlers’ diets improved significantly over 2 decades
The overall diet quality of U.S. toddlers has improved significantly since 1999, and they consume fewer added sugars, according to a cross-sectional study published in Pediatrics. “Despite the importance of early life influences on diet, the Dietary Guidelines for Americans (DGA) had minimal dietary recommendations for 0- to 2-year-olds until the 2020-2025 iteration,” Meghan Zimmer,