Ultra-processed foods may raise the risk of type 2 diabetes
New research finds an association between ultra-processed foods and the risk of type 2 diabetes and lays out a few possible explanations for this link.
New research finds an association between ultra-processed foods and the risk of type 2 diabetes and lays out a few possible explanations for this link.
SAN DIEGO – June 11, 2024 – Systematic reviews* of medical literature between 2020 to 2024 show bariatric surgery, also known as metabolic or weight-loss…
Nature Reviews Microbiology – The human intestinal microbiota ferments dietary fibre to short-chain fatty acids, which make an important contribution to host health. In this…
e to factors such as costs, drug availability, insurance coverage, and adverse events. Methods: A retrospective series of patients with obesity prescribed semaglutide at a…
With a rising prevalence of Class III obesity (BMI >40), it is crucial to identify the perioperative risks associated with super-obesity (BMI 50-59.9) and super-super-obesity…
Weight bias involves negative attitudes and stereotypes towards individuals based on their weight, which can be explicit or implicit. This bias contributes to weight stigma,…
Obesity is a chronic, relapsing, and progressive disease requiring long-term, interprofessional treatment strategies to improve health outcomes. With over 40% of US adults and nearly…
In SELECT, semaglutide was associated with a 41% reduction in major CV events within 6 months — ie, before weight loss or full dosing was…
This case-control study examines the use of glucagon-like peptide-1 receptor agonist before metabolic and bariatric surgery and its postoperative outcome.
Obesity Surgery – Metabolic and bariatric surgery improves most obesity-related comorbidities. Here, we evaluate the effect of different metabolic and bariatric surgery interventions on the…